John Burton Race demonstrates how to prepare a delicious dessert of poached pears with chocolate sauce and the classic French treat - profiteroles with vanilla cream. Unlikely as it seemed earlier in the competition, some of John's team actually showed promise as they tackled some classic desserts. But the outcome of the show was not sweet for one of the contestants - was it the youngest member of the team who was keen to learn to cook so that he could be independent, the Leicester man who admitted he'd never even heard of profiteroles, or the feisty Warrington cook who wasn't worried about standing up to John who swallowed a bitter pill?
By browsing this website, you accept our cookies policy.
